Ethyl Vanillin

Ethyl Vanillin (FCC / USP Grade)
Intense Aroma. Exceptional Purity.
Ethyl Vanillin is the high-potency alternative to standard Vanillin, offering a flavor profile that is approximately 3 to 4 times stronger. At Natgreen Ingredients LLP, we supply premium-grade Ethyl Vanillin that provides a rich, creamy, and warm chocolate-like undertone, making it a staple for high-performance formulations.
Why Source From Natgreen?
Superior Potency: Achieve the desired aromatic profile with lower dosage levels, optimizing your formulation costs.
Guaranteed Purity: Our Ethyl Vanillin meets strict FCC (Food Chemicals Codex) and USP standards, ensuring it is safe for global food, beverage, and pharmaceutical applications.
Consistent Solubility: Fine crystalline powder that dissolves easily in alcohol and organic solvents, ensuring a smooth manufacturing process.
Reliable Documentation: Every batch is accompanied by a comprehensive COA, MSDS, and relevant regulatory certifications.
Key Applications
Our Ethyl Vanillin is meticulously selected for its versatility across various industries:
Bakery & Confectionery: Ideal for chocolates, biscuits, and cakes where a deep, heat-stable vanilla aroma is required.
Flavors & Beverages: Enhances the sweetness profile of dairy products, syrups, and beverages.
Fragrance & Cosmetics: Used as a fixative and sweet note in perfumes, lotions, and lip care products.
Pharmaceuticals: Effectively masks bitter notes in syrups and chewable tablets.
Technical Specifications (At a Glance)
Property
Specification
Appearance
White to off-white crystalline powder
Odor
Intense Vanilla-like / Creamy
Assay (Purity)
99.5% Min
Melting Point
76°C to 78°C
Standard Packaging
25 Kg Fiber Drums / Custom Packing